sway market menu
sway it yourself with our new diy kits! available thurs-sat only, they include all ingredients + chef's step-by-step instructions for a fun project that we promise is easier than assembling ikea furniture.
limited kits available – order online before they sell out!
tiger cry (gf)
- cast iron hanger steak, red nahm jim, fresno chili, nahm prik pao, thai basil
- serves 2-3
tom kha gai (gf)
- chicken + coconut broth, roasted mushrooms, charred corn, snow pea, lemongrass
- serves 2-3
- 16oz jar of house-made cure: coriander, szechuan peppercorn, kosher salt, white sugar, light brown sugar
- chef's tip: "treat sway cure like a bbq rub for brisket, chicken or pulled pork"
- 16oz jar of house-made sambal: sugar, fresno, distilled white vinegar, blended oil, numbing salt, garlic, dehydrated orange peel powder, kosher salt
- chef's tip: "sambal is a perfect sauce for chicken wings, on a spicy breakfast omelet, or a thai taco"
nahm prik pla
- 8oz jar of house-made sauce: fish sauce, red + green thai chili, shallots, pineapple, garlic, cilantro stems, thai chili flake
- chef's tip: "great on chicken wings, grilled seafood + fish, or really any meat off the grill"
nahm prik pao
8oz jar of house-made sauce: cilantro, shallots, garlic, birds eye chili, korean chili, lime juice, curry spice mix, distilled white vinegar, kosher salt, blended oil
chef's tip: "use pao on anything you want to make spicy as s***."
- 8oz jar of house-made spices: white peppercorn, cumin seed, coriander seed, mace, fennel seed
- chef's tip: "make your own curry at home! personal favorite: massaman"
red nahm jim
- 8oz jar of house-made sauce: fish sauce, fresno chile, cilantro stems, garlic, red thai chilis, lime juice, kosher salt, palm sugar
- chef's tip: "works best on fried seafood as a dipping sauce. also pairs well with grilled steak"
red chili nahm jim
- 12 oz jar of house-made sauce: fish sauce, tamarind paste, red onion, garlic, ginger, fresno chile, cilantro stems, palm sugar
- chef's tip: "serve with roasted chicken"
- 12oz jar of house-made spices: kosher salt, white peppercorn, star anise, szechuan peppercorn
- chef's tip: "best used to season spicier dishes"
fermented soybean mix
- 12 oz jar of house-made mix: fermented soybeans, garlic, japanese chilis, salted radish, oil
- chef's tip: "toss with stir-fry vegetables"
- 12 oz jar of house-made sauce: fish sauce, palm sugar, tamarind paste, lime juice
- chef's tip: "make your own pad thai at home!"
one size fits most
- available in sizes small, medium, large + xt large
chang thai day shirt
all profits benefit the save elephant foundation
available in sizes small, medium, large + xt large
sway branded carafe
to hold your beverage of choice + accompany your sway take-out meal. one step closer to a real date night at sway.