story of sway
Sway supervisor Josh Moody gives the rundown on Sway’s bar + specialty cocktail program.
Peter D’Souza, Operations Manager of New Waterloo, offers an inside peek to Sway’s new location at the Domain Rock Rose.
Sway’s service manager Jenn Lee shares the magic behind jelly beer, a traditional + refreshing Thai experience.
Group Executive Chef Charles Schlienger shows how to make one of Sway’s most popular menu items, the son-in-law.
FÖDA art director Dale Wallain explains the backstory of Sway’s landmark lotus flower neon sign.
FÖDA art director Dale Wallain explains how Sway’s menu design ties into the brand’s overarching theme of minimalism with a few thoughtful twists.
FÖDA art director Dale Wallain showcases the Story of Sway brand piece, a guidebook detailing the sources of inspiration behind the brand’s various signature elements.